Celery Root & Mushroom Soup

Celery Root & Mushroom Soup

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Creamy purée soup of celery root with chopped mushrooms, sage, parsley, green onion, and garlic. Regular size - 16 oz Large size - 32 oz

Available sizes:

Regular

Large
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Coconut Milk, Shallots, celery root, Olive Oil, Sage, Shiitake Mushrooms, Ground Black Pepper, Green Onion, Salt, Lemon Juice

No Allergens described
Regular portion
  • Calories: 184
  • Protein: 4.30gr
  • Total Carbohydrate: 26.42gr
  • Total Fat: 5.69gr
  • Sodium: 245.10mg
Large portion
  • Calories: 310
  • Protein: 6.94gr
  • Total Carbohydrate: 44.19gr
  • Total Fat: 11.10gr
  • Sodium: 486.20mg

Easy Reheating Methods: Reheating your meal is simple and can be done using the following methods. Just remember to remove the lid and any sauce container before reheating: Microwave: Remove the lid and any sauce container inside the box. Heat in the microwave for approximately 90 seconds or until hot all the way through. Rest assured, our plant fiber box is microwave safe. Stove: Place the contents into a sauté pan with 1 teaspoon of water. Heat covered on low for approximately 3 minutes or until hot all the way through. Oven: Preheat your oven to 350 degrees, then empty the contents onto your favorite baking dish. Heat for 5-7 minutes or until hot all the way through.

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