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Santa Carota Pot Roast - Family Style
Santa Carota Pot Roast - Family Style
M
W
PB
Santa Carota beef chuck roast slow cooked to tender perfection in a flavorful mushroom balsamic broth.
Beef Chuck, Garlic, Thyme, Balsamic Vinegar, Black Pepper, Shiitake Mushrooms, Rosemary, Sage, Tomatoes, Salt
No Allergens described
Regular portion
Calories:1,166
Protein:174.60gr
Total Carbohydrate:18.25gr
Total Fat:40.30gr
Dietary Fiber:2.90gr
Sodium:856.00mg
Total Sugars:0.80gr
Easy Reheating Methods:
Reheating your meal is simple and can be done using the following methods. Just remember to remove the lid and any sauce container before reheating:
Microwave: Remove the lid and any sauce container inside the box. Heat in the microwave for approximately 90 seconds or until hot all the way through. Rest assured, our plant fiber box is microwave safe.
Stove: Place the contents into a sauté pan with 1 teaspoon of water. Heat covered on low for approximately 3 minutes or until hot all the way through.
Oven: Preheat your oven to 350 degrees, then empty the contents onto your favorite baking dish. Heat for 5-7 minutes or until hot all the way through.