Butternut Squash Soup

Butternut Squash Soup

262cal Cal
3.42gr Pro
24.37gr T.Car
20.14gr T.Fat
4.72gr Fiber
SE
regular size. 16 oz large size. 32 oz A pureed soup of butternut squash, onion, celery, and a hint of ginger. Finished with fresh lemon juice & olive oil.
Available sizes:
Regular
Large
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Coconut Milk, Lemon Juice, Lime Juice, Ginger Root, White Onions, Olive Oil, Celery, Butternut Squash, Garlic, ras el hanout, Salt

Nuts, coconut, coconut milk, walnut, cashew
Regular portion
  • Calories: 262
  • Protein: 3.42gr
  • Total Carbohydrate: 24.37gr
  • Total Fat: 20.14gr
  • Dietary Fiber: 4.72gr
  • Sodium: 37.24mg
  • Total Sugars: 5.10gr
Large portion
  • Calories: 524
  • Protein: 6.84gr
  • Total Carbohydrate: 48.67gr
  • Total Fat: 40.28gr
  • Dietary Fiber: 9.44gr
  • Sodium: 76.80mg
  • Total Sugars: 10.20gr

On the stove. Add 2 tablespoons of water and heat on low, 5 - 7 minutes.

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