Beef Picadillo

696cal Cal

44.89gr Pro

60.19gr T.Car

29.86gr T.Fat

5.95gr Fiber

Caribbean style ground beef stewed with olives, pasilla chile, currants, and tomato. Served with steamed rice and fresh cilantro

Available sizes:

Regular

Large

Family Style - Serves 4

Low Carb

Whole30

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Regular | $20.50

Large | $23.50

Family Style - Serves 4 | $75.00

Low Carb | $20.50

Whole30 | $20.50

Ground Beef, Poblano Pepper, Olives, White Onions, Tomatoes, Garlic, Oregano, Jasmine Rice, Blackcurrant

No Allergens Listed

Regular portion

Calories: 696
Protein: 44.89gr
Total Carbohydrate: 60.19gr
Total Fat: 29.86gr
Dietary Fiber: 5.95gr
Sodium: 507.37mg
Total Sugars: 0.70gr

Large portion

Calories: 827
Protein: 53.59gr
Total Carbohydrate: 71.12gr
Total Fat: 35.21gr
Dietary Fiber: 6.45gr
Sodium: 533.18mg
Total Sugars: 0.70gr

Family Style - Serves 4 portion

Calories: 2,530
Protein: 161.71gr
Total Carbohydrate: 223.70gr
Total Fat: 105.82gr
Dietary Fiber: 19.40gr
Sodium: 1,599.23mg
Total Sugars: 1.90gr

Low Carb portion

No Macros defined for this portion

Whole30 portion

Calories: 397
Protein: 14.46gr
Total Carbohydrate: 62.30gr
Total Fat: 10.24gr
Dietary Fiber: 6.00gr
Sodium: 404.41mg
Total Sugars: 0.90gr

Remove the lid and any sauce container inside the box. Heat in the microwave for 90 seconds or until hot all the way through. Our plant fiber box is microwave safe. Stove: Place the contents into a sauté pan with 1 teaspoon of water. Heat covered on low for approximately 3 minutes or until hot all the way through. Oven: Preheat your oven to 350 degrees, then empty the contents onto your favorite baking dish. Heat for 5-7 minutes or until hot all the way through.

Beef Picadillo

Beef Picadillo

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