Caribbean Jerk Bowl
New Item
Caribbean Jerk Bowl
Available sizes:
Regular
When would you like to receive your order?
-
January 2026
- Mon 26 January 2026
Place your order:
Regular | $19.50
Flank Steak | $22.50
Jerk rubbed pork belly | $22.50
Jerk rubbed chicken | $22.50
fresh local fish | $22.50
Passion Fruit, Plantain, Olive Oil, Shallots, Black Eyed Peas, Sweet Potatoes, Mangoes, Chili Paste, Jerk Seasoning, Kosher Salt
- Calories: 656
- Protein: 35.84gr
- Total Carbohydrate: 120.98gr
- Total Fat: 6.31gr
- Dietary Fiber: 20.22gr
- Sodium: 125.77mg
- Total Sugars: 13.38gr
- Calories: 644
- Protein: 35.19gr
- Total Carbohydrate: 118.23gr
- Total Fat: 6.31gr
- Dietary Fiber: 20.44gr
- Sodium: 126.20mg
- Total Sugars: 15.28gr
- Calories: 925
- Protein: 65.22gr
- Total Carbohydrate: 120.98gr
- Total Fat: 22.13gr
- Dietary Fiber: 20.22gr
- Sodium: 191.18mg
- Total Sugars: 13.38gr
- Calories: 792
- Protein: 58.24gr
- Total Carbohydrate: 120.98gr
- Total Fat: 10.71gr
- Dietary Fiber: 20.22gr
- Sodium: 125.77mg
- Total Sugars: 13.38gr
No Macros defined for this portion
Remove the lid and any sauce container inside the box. Heat in the microwave for 90 seconds or until hot all the way through. Our plant fiber box is microwave safe. Stove: Place the contents into a sauté pan with 1 teaspoon of water. Heat covered on low for approximately 3 minutes or until hot all the way through. Oven: Preheat your oven to 350 degrees, then empty the contents onto your favorite baking dish. Heat for 5-7 minutes or until hot all the way through.
