Asparagus Almond & Beet Salad

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Asparagus Almond & Beet Salad

Fresh roasted beets, steamed asparagus, toasted almonds, and arugula with a light balsamic dressing. The perfect pairing of flavors for a nourishing salad.

Available sizes:

Regular

Baked Salmon

Flank Steak

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Arugula, Dijon Mustard, Beets, Shallots, Balsamic Vinegar, Asparagus, Black Mustard Seeds, Almond

No Allergens described

Regular portion

Calories: 332
Protein: 13.35gr
Total Carbohydrate: 35.95gr
Total Fat: 14.28gr
Dietary Fiber: 10.80gr
Sodium: 106.30mg
Total Sugars: 10.75gr

Baked Salmon portion

Calories: 765
Protein: 29.40gr
Total Carbohydrate: 51.30gr
Total Fat: 51.85gr
Dietary Fiber: 19.70gr
Sodium: 107.10mg
Total Sugars: 14.60gr

Flank Steak portion

No Macros defined for this portion