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Veggie Moussaka with Ground Turkey
Veggie Moussaka with Ground Turkey
507calCal
47.00grPro
37.00grT.Car
20.00grT.Fat
499.00mgSodium
SE
A casserole of zucchini, eggplant, roasted peppers and potato baked with a smoky and creamy tomato sauce served with sauteed greens. With Turkey.
Ingredients: zucchini, eggplant, bell pepper, potato, tomato, cashew, olive oil, basil, smoked paprika, garlic, lemon juice, salt, black pepper, turkey
Easy Reheating Methods:
Reheating your meal is simple and can be done using the following methods. Just remember to remove the lid and any sauce container before reheating:
Microwave: Remove the lid and any sauce container inside the box. Heat in the microwave for approximately 90 seconds or until hot all the way through. Rest assured, our plant fiber box is microwave safe.
Stove: Place the contents into a sauté pan with 1 teaspoon of water. Heat covered on low for approximately 3 minutes or until hot all the way through.
Oven: Preheat your oven to 350 degrees, then empty the contents onto your favorite baking dish. Heat for 5-7 minutes or until hot all the way through.