Yellowtail with Mango Salsa

Yellowtail with Mango Salsa

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Fresh local yellowtail marinated in coconut aminos, pan roasted and served with fresh mango salsa, coconut rice, sautéed peppers & summer squash, & fresh herbs. Want it without rice? Choose the Whole30 option.

Available sizes:

Regular

Extra Protein
Whole30
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Snapper, Black Rice, Mangoes, Coconut Milk, Lime Juice, Yellow Squash, Red Bell Pepper, Cilantro, Coconut aminos, Cucumbers, Green Onion

Fish
Regular portion
  • Calories: 506
  • Protein: 37.80gr
  • Total Carbohydrate: 76.09gr
  • Total Fat: 5.76gr
  • Dietary Fiber: 3.78gr
  • Sodium: 209.14mg
  • Total Sugars: 5.33gr
Extra Protein portion
  • Calories: 562
  • Protein: 49.40gr
  • Total Carbohydrate: 76.09gr
  • Total Fat: 6.56gr
  • Dietary Fiber: 3.78gr
  • Sodium: 245.14mg
  • Total Sugars: 5.33gr
Whole30 portion
  • Calories: 346
  • Protein: 11.85gr
  • Total Carbohydrate: 48.02gr
  • Total Fat: 2.55gr
  • Dietary Fiber: 5.31gr
  • Sodium: 560.80mg
  • Total Sugars: 11.60gr

Easy Reheating Methods: Reheating your meal is simple and can be done using the following methods. Just remember to remove the lid and any sauce container before reheating: Microwave: Remove the lid and any sauce container inside the box. Heat in the microwave for approximately 90 seconds or until hot all the way through. Rest assured, our plant fiber box is microwave safe. Stove: Place the contents into a sauté pan with 1 teaspoon of water. Heat covered on low for approximately 3 minutes or until hot all the way through. Oven: Preheat your oven to 350 degrees, then empty the contents onto your favorite baking dish. Heat for 5-7 minutes or until hot all the way through.

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