Ropa Vieja

Ropa Vieja

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Roasted skirt steak stewed in a flavorful tomato broth with Spanish olives, bell peppers, and onion, served with steamed rice.

Available sizes:

Regular

Large
Family Style - Serves 4
Extra Protein
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Flank Steak, Jasmine Rice, Red Bell Pepper, Tomatoes, Garlic, White Onions, Olives, Salt

No Allergens described
Regular portion
  • Calories: 386
  • Protein: 22.50gr
  • Total Carbohydrate: 56.42gr
  • Total Fat: 7.75gr
  • Dietary Fiber: 5.66gr
  • Sodium: 129.32mg
Large portion
  • Calories: 433
  • Protein: 26.92gr
  • Total Carbohydrate: 60.79gr
  • Total Fat: 8.92gr
  • Dietary Fiber: 5.86gr
  • Sodium: 129.32mg
Family Style - Serves 4 portion
  • Calories: 1,439
  • Protein: 87.00gr
  • Total Carbohydrate: 207.30gr
  • Total Fat: 27.24gr
  • Dietary Fiber: 17.50gr
  • Sodium: 231.24mg
Extra Protein portion
  • Calories: 438
  • Protein: 30.50gr
  • Total Carbohydrate: 56.42gr
  • Total Fat: 9.75gr
  • Dietary Fiber: 5.66gr
  • Sodium: 129.32mg

Easy Reheating Methods: Reheating your meal is simple and can be done using the following methods. Just remember to remove the lid and any sauce container before reheating: Microwave: Remove the lid and any sauce container inside the box. Heat in the microwave for approximately 90 seconds or until hot all the way through. Rest assured, our plant fiber box is microwave safe. Stove: Place the contents into a sauté pan with 1 teaspoon of water. Heat covered on low for approximately 3 minutes or until hot all the way through. Oven: Preheat your oven to 350 degrees, then empty the contents onto your favorite baking dish. Heat for 5-7 minutes or until hot all the way through.

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