Spaghetti Squash Primavera

145cal Cal

4.75gr Pro

22.70gr T.Car

6.20gr T.Fat

6.70gr Fiber

Sauteed asparagus, zucchini, mushroom, & cauliflower, served with a savory roasted pepper sauce & fresh micro herbs. All on top of tender roasted spaghetti squash.

Available sizes:

Regular

Roasted Chicken

Ground Beef

Shrimp

organic pork sausage

fresh local fish

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spaghetti squash, Olive Oil, Ground Black Pepper, Cauliflower, Shiitake Mushrooms, Zucchini, Asparagus, micro greens, Romesco, Kosher Salt

Shellfish

Regular portion

Calories: 145
Protein: 4.75gr
Total Carbohydrate: 22.70gr
Total Fat: 6.20gr
Dietary Fiber: 6.70gr
Sodium: 59.30mg
Total Sugars: 0.35gr

Roasted Chicken portion

Calories: 380
Protein: 49.75gr
Total Carbohydrate: 22.70gr
Total Fat: 11.20gr
Dietary Fiber: 6.70gr
Sodium: 151.45mg
Total Sugars: 0.35gr

Ground Beef portion

Calories: 406
Protein: 52.25gr
Total Carbohydrate: 22.70gr
Total Fat: 12.70gr
Dietary Fiber: 6.70gr
Sodium: 110.70mg
Total Sugars: 0.35gr

Shrimp portion

Calories: 266
Protein: 27.95gr
Total Carbohydrate: 24.05gr
Total Fat: 8.35gr
Dietary Fiber: 6.70gr
Sodium: 59.60mg
Total Sugars: 0.35gr

organic pork sausage portion

No Macros defined for this portion

fresh local fish portion

No Macros defined for this portion

Remove the lid and any sauce container inside the box. Heat in the microwave for 90 seconds or until hot all the way through. Our plant fiber box is microwave safe. Stove: Place the contents into a sauté pan with 1 teaspoon of water. Heat covered on low for approximately 3 minutes or until hot all the way through. Oven: Preheat your oven to 350 degrees, then empty the contents onto your favorite baking dish. Heat for 5-7 minutes or until hot all the way through.

Spaghetti Squash Primavera

Spaghetti Squash Primavera

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