Halibut & Fonio Salad

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Halibut & Fonio Salad

Halibut seasoned with vadouvan curry, fonio, fresh herbs, tomatoes, radishes, lemongrass, green onion, & Meyer lemon vinaigrette.

Available sizes:

Regular

Large

Family Style - Serves 4

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Halibut, Lemon Juice, Tomatoes, Olive Oil, Curry Powder, Radishes, Lemongrass, Green Onion, Pearl Millet

Fish

Regular portion

Calories: 692
Protein: 42.70gr
Total Carbohydrate: 89.05gr
Total Fat: 14.13gr
Dietary Fiber: 14.08gr
Sodium: 123.00mg
Total Sugars: 2.50gr

Large portion

Calories: 724
Protein: 48.62gr
Total Carbohydrate: 89.12gr
Total Fat: 14.73gr
Dietary Fiber: 14.11gr
Sodium: 138.00mg
Total Sugars: 2.50gr

Family Style - Serves 4 portion

No Macros defined for this portion

Easy Reheating Methods: Reheating your meal is simple and can be done using the following methods. Just remember to remove the lid and any sauce container before reheating: Microwave: Remove the lid and any sauce container inside the box. Heat in the microwave for approximately 90 seconds or until hot all the way through. Rest assured, our plant fiber box is microwave safe. Stove: Place the contents into a sauté pan with 1 teaspoon of water. Heat covered on low for approximately 3 minutes or until hot all the way through. Oven: Preheat your oven to 350 degrees, then empty the contents onto your favorite baking dish. Heat for 5-7 minutes or until hot all the way through.